5-Minute Iced Rooibos Latte
Ingredients
-
¾
cup
water
-
2
bags
rooibos tea
-
½
teaspoon
vanilla extract
-
to taste
none
honey
-
as needed
none
ice
-
¾
cup
milk
Instructions
- Heat water until it simmers.
- Steep the tea bags in the hot water for 2-3 minutes.
- Remove the tea bags and stir in vanilla and honey until dissolved.
- Add ice to a glass, then pour in the milk and stir or shake to combine.
- Serve immediately.
Nutrition Facts (estimated)
Servings
1
Calories
150
Total fat
5g
Total carbohydrates
20g
Total protein
4g
Sodium
50mg
Cholesterol
0mg
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