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Maple Glazed Pumpkin Muffins

URL: https://pinchofyum.com/mapleglazedpumpkinmuffins

Ingredients

Pumpkin Muffins

  • 3 ½ cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cloves
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • ½ teaspoon salt
  • 2 cups solid pack pumpkin (not pie filling)
  • 1 cup oil
  • 2 cups sugar
  • 3 units eggs

Maple Glaze

  • ⅓ stick butter
  • 2 cups powdered sugar
  • 1 ½ teaspoons vanilla
  • 1–3 tablespoons water
  • 1 tablespoon maple syrup

Instructions

  1. Mix dry ingredients and wet ingredients separately.
  2. Add dry ingredients to pumpkin mixture.
  3. Bake at 350°F for 20-25 minutes.
  4. For the glaze, melt butter in a saucepan.
  5. Add sugar and vanilla, then add water until desired consistency is reached.
  6. Stir in maple syrup.

Nutrition Facts (estimated)

Servings
12
Calories
250
Total fat
10g
Total carbohydrates
38g
Total protein
3g
Sodium
200mg
Cholesterol
50mg

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