Healthy Chocolate Fudge Popsicles
Ingredients
The popsicle mixture
-
¾
cup
milk chocolate chips
-
½
cup
milk
-
3
tsp
unsweetened cocoa
-
1
tbsp
maple syrup
-
½
tsp
vanilla extract
The fruit
Instructions
- 1. Combine chocolate chips, milk, cocoa, maple syrup, and vanilla in a saucepan and heat over low heat for about 5 minutes, stirring until melted and smooth.
- 2. In a blender, mix the avocado and banana until smooth.
- 3. Add the chocolate mixture to the blender and mix until it reaches a pudding consistency, about 5 minutes.
- 4. Transfer the mixture to a popsicle mold and freeze for 6 hours before serving.
Nutrition Facts (estimated)
Servings
6
Calories
168
Total fat
10g
Total carbohydrates
20g
Total protein
2g
Sodium
17mg
Cholesterol
6mg
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