Cranberry Chicken Salad
Ingredients
Dressing
-
⅓
cup
mayonnaise
-
⅓
cup
Greek yogurt
-
1
tablespoon
Dijon mustard
-
2
teaspoons
lemon juice
-
½
teaspoon
dried thyme
-
½
teaspoon
sea salt
-
½
teaspoon
fresh ground black pepper
Salad
-
4
cups
chopped cooked chicken
-
½
cup
dried cranberries
-
⅓
cup
chopped toasted pecans
-
⅓
cup
diced red onion
-
3
ribs
celery, diced
Instructions
- Prepare the dressing by combining the mayonnaise, yogurt, Dijon mustard, lemon juice, thyme, salt, and pepper in a medium bowl.
- Place the chicken, cranberries, pecans, red onions, and celery in a large bowl.
- Add the dressing to the large bowl and toss to combine until everything is well-coated.
Nutrition Facts (estimated)
Servings
6
Calories
350
Total fat
18g
Total carbohydrates
11g
Total protein
36g
Sodium
505mg
Cholesterol
107mg
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