Chicken Cobb Salad
Ingredients
The salad
-
180
grams
romaine lettuce, chopped
-
4
oz
cooked chicken breast, diced
-
4
slices
cooked bacon, crumbled
-
2
large
hard boiled eggs, quartered or sliced
-
2
oz
cheddar cheese, cubed
-
½
Hass
avocado, cubed or sliced
-
2-3
pieces
green onions, sliced
The dressing
-
6
tablespoons
Cobb Salad Dressing or blue cheese dressing
Instructions
- Toss the romaine lettuce with the dressing and divide between two bowls.
- Divide the remaining ingredients between the bowls, presenting them traditionally in lines or as preferred.
Nutrition Facts (estimated)
Servings
2
Calories
632
Total fat
54g
Total carbohydrates
9.5g
Total protein
29g
Sodium
0mg
Cholesterol
0mg
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