Cobb Salad
Ingredients
-
5
cups
Romaine lettuce (chopped)
-
5
cups
Watercress (chopped)
-
8
slices
Cooked bacon (cut into small pieces or crumbled)
-
12
oz
Cooked chicken breast (cut into cubes or shredded)
-
2
cups
Grape tomatoes (halved)
-
2
medium
Avocados
-
4
large
Hard boiled eggs (diced or sliced)
-
½
cup
Roquefort cheese (crumbled)
-
2
tbsp
Chives (finely chopped)
-
½
cup
Ranch dressing
-
to taste
Sea salt
-
to taste
Black pepper
Instructions
- Cook the bacon, chicken, and eggs if not pre-cooked, then shred or dice them.
- In a large bowl or on a serving platter, combine all salad ingredients except dressing, salt, and pepper.
- Add the dressing and toss to combine.
- Season with salt and pepper to taste.
Nutrition Facts (estimated)
Servings
8
Calories
428
Total fat
33.5g
Total carbohydrates
8.4g
Total protein
24.7g
Sodium
mg
Cholesterol
mg
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