Easy Air Fryer BBQ Chicken
Ingredients
The chicken
-
2
pounds
chicken wings
-
to taste
salt
-
to taste
pepper
-
BBQ Sauce
for drizzling
The BBQ rub
-
2
teaspoons
brown sugar or sweetener
-
1
teaspoon
chili powder
-
1
teaspoon
smoked paprika
-
½
teaspoon
onion powder
-
½
teaspoon
garlic powder
-
¼
teaspoon
salt
-
¼
teaspoon
pepper
Optional for baking or grilling
Instructions
- Pat the chicken wings dry with paper towels.
- Season both sides of the chicken with BBQ rub, salt, and pepper.
- Load the chicken wings into the air fryer without overcrowding.
- Cook the chicken at 400 degrees for 17-20 minutes, flipping halfway through.
- Ensure the chicken reaches an internal temperature of 165 degrees using a meat thermometer.
- Remove the chicken from the air fryer and drizzle with BBQ sauce.
Nutrition Facts (estimated)
Servings
4 servings
Calories
458
Total fat
32g
Total carbohydrates
7g
Total protein
45g
Sodium
mg
Cholesterol
mg
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