Italian Sausage and Beans Skillet
Ingredients
-
1
tablespoon
olive oil
-
1 ½
lbs
uncooked Italian turkey sausage
-
2 ½
cups
fresh green beans
-
1
medium
onion
-
4
cloves
garlic
-
28
oz
can San Marzano whole peeled tomatoes
-
15
oz
can cannellini beans
-
¼
teaspoon
salt
-
8
pieces
pitted kalamata olives
-
½
cup
chopped fresh basil
Instructions
- Heat olive oil in a large sauté pan over medium-high heat.
- Add sausage chunks in a single layer and cook until browned.
- Stir in green beans, onion, and garlic, and cook until softened.
- Add tomatoes, cannellini beans, and salt, and stir to combine.
- Bring to a boil, then cover and reduce heat to low, simmering for 10 minutes.
- Stir in olives, re-cover, and simmer for another 3-4 minutes.
- Finally, stir in fresh basil and serve.
Nutrition Facts (estimated)
Servings
6
Calories
291
Total fat
12g
Total carbohydrates
22g
Total protein
23g
Sodium
847mg
Cholesterol
0mg
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