Easy Leftover Turkey Salad
Ingredients
-
3
cups
cubed turkey
-
¼
cup
diced celery
-
2
tablespoons
diced red onion
-
⅓
cup
chopped pecans
-
¾
cup
diced honeycrisp apple
-
2
teaspoons
diced tarragon
-
1
tablespoon
dijon mustard
-
½
cup
mayonnaise
-
to taste
salt & pepper
Instructions
- Combine all ingredients in a large bowl.
- Toss to mix everything together and coat.
- Serve as is, on a bed of lettuce, or on bread.
Nutrition Facts (estimated)
Servings
8
Calories
252
Total fat
14g
Total carbohydrates
2g
Total protein
27g
Sodium
250mg
Cholesterol
74mg
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