Peach Bellini
Ingredients
The Bellinis
-
3
cups
frozen peach slices
-
1
bottle
prosecco
-
1
tablespoon
sugar
The Garnish
-
to taste
fresh raspberries
-
to taste
mint sprigs
Instructions
- Add frozen peaches, prosecco, and sugar to a blender.
- Blend until smooth and all peaches are pureed.
- Serve immediately in champagne flutes.
Nutrition Facts (estimated)
Servings
6
Calories
150
Total fat
0g
Total carbohydrates
10g
Total protein
1g
Sodium
5mg
Cholesterol
0mg
You might also like