Peanut Butter & Honey Muffins
Ingredients
-
1
cup
flour
-
1½
teaspoons
baking powder
-
pinch
salt
-
3
tablespoons
peanut butter
-
2
tablespoons
oil
-
3
tablespoons
honey
-
¾
cup
milk
Instructions
- Preheat the oven to 350 degrees.
- Whisk together the flour, baking powder, and salt.
- Mix in the peanut butter and oil until crumbly.
- Add the milk and honey, mixing until just combined.
- Pour the mixture into muffin tins, filling them about ¾ full.
- Bake for 10-12 minutes until golden brown and springy to touch.
Nutrition Facts (estimated)
Servings
6
Calories
150
Total fat
6g
Total carbohydrates
20g
Total protein
4g
Sodium
150mg
Cholesterol
0mg
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