Grilled Snow Crab Legs
Ingredients
The crab legs
-
3-3½
pounds
snow crab legs
Garlic Butter Sauce
-
3
tablespoons
melted butter
-
2
tablespoons
fresh lemon juice
-
2
teaspoons
finely chopped parsley
-
6
cloves
garlic, minced
-
1
teaspoon
Old Bay Seasoning
Instructions
- Preheat the grill to medium-high, around 350 degrees.
- Place the crab legs on the grill.
- Grill the crab legs for 4-5 minutes on each side.
- Cool the crab legs before splitting them.
- To make the Garlic Butter Sauce, combine all ingredients in a bowl and stir. Serve as a dipping sauce or brush over the crab.
Nutrition Facts (estimated)
Servings
2 servings
Calories
620
Total fat
23g
Total carbohydrates
6g
Total protein
91g
Sodium
mg
Cholesterol
mg
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