German Chocolate Magic Cookies
Ingredients
-
1 ½
cups
Pecans, chopped
-
1 ½
cups
Unsweetened coconut flakes
-
¾
cup
Chocolate chips
-
2
tablespoons
Unsweetened cocoa powder
-
¾
can
Coconut condensed milk (approximately 11-12 ounces)
Instructions
- Preheat the oven to 350°F.
- In a large bowl, combine the pecans, coconut flakes, chocolate chips, cocoa powder, and coconut condensed milk.
- Mix until all ingredients are fully coated with the condensed milk.
- Line a baking sheet with parchment paper.
- Scoop out large spoonfuls of the mixture and place them on the baking sheet, leaving space between each scoop.
- Bake for 15-16 minutes until golden brown.
- Remove from the oven and let cool for approximately 10 minutes to allow the condensed milk to set.
- Serve and enjoy! Store leftovers in an airtight container for up to five days.
Nutrition Facts (estimated)
Servings
8 large cookies (or 16 smaller cookies)
Calories
250
Total fat
18g
Total carbohydrates
20g
Total protein
3g
Sodium
5mg
Cholesterol
0mg
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