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Cannoli Dip

URL: https://emilybites.com/2015/07/cannoli-dip.html

Ingredients

  • 1 15 oz container fat free Ricotta cheese
  • 3 oz Marscapone cheese
  • 5 tablespoons powdered sugar
  • ½ teaspoon vanilla extract
  • a pinch cinnamon
  • ½ cup mini chocolate chips

Instructions

  1. In a mixing bowl, combine the Ricotta, Marscapone, powdered sugar, vanilla extract, and cinnamon until well mixed.
  2. Fold in the mini chocolate chips until evenly distributed.

Nutrition Facts (estimated)

Servings
10
Calories
140
Total fat
7g
Total carbohydrates
14g
Total protein
5g
Sodium
0mg
Cholesterol
0mg

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