Slow Cooker Ham Potato Vegetable Soup
Ingredients
-
2
cups
diced ham
-
⅓
cup
diced carrots
-
⅓
cup
diced celery
-
⅓
cup
diced onions
-
2
pounds
diced potatoes
-
4-5
cups
broth
-
½
teaspoon
ground thyme
-
½
teaspoon
ground oregano
Instructions
- Add all ingredients to the slow cooker.
- Cook on High for 3-4 hours or on Low for 7-8 hours.
- Cool before serving.
Nutrition Facts (estimated)
Servings
8 cups
Calories
169
Total fat
2g
Total carbohydrates
23g
Total protein
12g
Sodium
0mg
Cholesterol
0mg
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