Spicy Mango, Black Bean & Avocado Tacos
Ingredients
The tacos
-
4 to 6
tortillas
tortillas
-
1
cup
cooked black beans
-
2
limes
limes
-
¼ to ½
teaspoon
chili powder
-
2
cups
shredded green cabbage
-
½
avocado
avocado
-
½
mango
mango
-
2
tablespoons
chopped cilantro
-
2
tablespoons
crumbled feta or cotija cheese
-
1
sliced
serrano pepper
-
to taste
sriracha
-
to taste
sea salt
Spicy mayo
-
⅓
cup
mayo
-
2
teaspoons
sriracha
Instructions
- Combine black beans with 1 tablespoon of lime juice, chili powder, and salt.
- Make the spicy mayo by stirring together mayonnaise and sriracha.
- Toss the cabbage with lime juice and salt.
- Fill each tortilla with cabbage, avocado slices, black beans, mango, cilantro, spicy mayo, and feta cheese.
- Serve with sliced serrano peppers, extra sriracha, and lime slices on the side.
Nutrition Facts (estimated)
Servings
2
Calories
350
Total fat
20g
Total carbohydrates
35g
Total protein
10g
Sodium
300mg
Cholesterol
10mg
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