Peanut Butter Banana Overnight Oats
Ingredients
The base
-
1
cup
almond milk
-
½
cup
gluten free certified old fashioned oats
-
1
unit
banana, sliced
-
¼
teaspoon
cinnamon
-
1
teaspoon
coconut sugar
-
1
tablespoon
peanut butter
Optional toppings
-
to taste
unit
coconut flakes
-
to taste
unit
chopped nuts
-
to taste
unit
chia seeds
Instructions
- Combine all ingredients except the banana in a jar and stir to mix well.
- Add the sliced banana on top or mix it in.
- Cover the jar and refrigerate overnight.
- In the morning, eat directly from the jar or heat in a pot or microwave.
- Add any desired toppings and enjoy.
Nutrition Facts (estimated)
Servings
1
Calories
402
Total fat
14g
Total carbohydrates
62g
Total protein
12g
Sodium
410mg
Cholesterol
0mg
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