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Classic Tartar Sauce

URL: https://www.bonappetit.com/recipe/classic-tartar-sauce

Ingredients

  • 1 small shallot, finely chopped
  • 1 clove garlic, finely grated
  • 1 cup mayonnaise
  • 2 tablespoons finely chopped caper berries or capers
  • 2 tablespoons finely chopped pickles
  • 1 tablespoon finely chopped chives
  • 1 tablespoon finely chopped parsley
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon whole grain mustard
  • to taste Kosher salt
  • to taste freshly ground black pepper

Instructions

  1. Whisk together the shallot, garlic, mayonnaise, caper berries, pickles, chives, parsley, lemon juice, Dijon mustard, and whole grain mustard in a small bowl until combined.
  2. Season the mixture with salt and pepper to taste.
  3. Cover and chill in the refrigerator for up to a week.

Nutrition Facts (estimated)

Servings
2 cups
Calories
250
Total fat
25g
Total carbohydrates
5g
Total protein
2g
Sodium
300mg
Cholesterol
15mg

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