Cold Brew Iced Tea
Ingredients
The tea
-
8
tea bags
tea
-
8
cups
cold or room temperature water
Optional add-ins
-
to taste
sliced lemon
-
6-8
drops
liquid stevia
-
3-4
tablespoons
honey
-
to taste
fresh mint leaves
Instructions
- Place the tea bags in a large container or glass pitcher.
- Pour cold or room temperature water over the tea bags.
- Cover the container and refrigerate for 8 to 12 hours.
- Remove and discard the tea bags.
- Serve the tea over ice with fresh lemon slices and your choice of sweetener.
Nutrition Facts (estimated)
Servings
8 servings
Calories
5
Total fat
0g
Total carbohydrates
1g
Total protein
0g
Sodium
0mg
Cholesterol
0mg
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