Cucumber Salad
Ingredients
-
2
cucumbers
peeled cucumbers
-
½
cup
apple cider vinegar
-
½
teaspoon
celtic sea salt
Instructions
- Cut the cucumbers into ¼ inch slices.
- Place the slices in a medium bowl.
- Cover the cucumbers with apple cider vinegar and sprinkle with salt.
- Serve the salad.
Nutrition Facts (estimated)
Servings
4
Calories
50
Total fat
0g
Total carbohydrates
12g
Total protein
1g
Sodium
300mg
Cholesterol
0mg
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