Small Batch Maple Balsamic Dressing
Ingredients
-
2
tsp
Pure Maple Syrup
-
2
tsp
Dijon Mustard
-
2
tsp
Mayonnaise
-
2
tbsp
Balsamic Vinegar
-
¼
tsp
Garlic Powder
-
¼
tsp
Oregano
-
pinch
Salt
-
pinch
Black Pepper
-
3
tbsp
Extra Virgin Olive Oil
Instructions
- Combine all ingredients in a small jar and shake vigorously until blended.
- Alternatively, whisk the maple syrup, dijon mustard, and mayonnaise in a bowl until creamy.
- Add balsamic vinegar, garlic powder, oregano, salt, and pepper, and whisk to combine.
- Slowly add olive oil while whisking constantly until fully mixed.
- Taste and adjust seasoning with salt and pepper if needed.
- Serve immediately or refrigerate for about an hour for best flavor.
Nutrition Facts (estimated)
Servings
2 servings
Calories
90
Total fat
9g
Total carbohydrates
3g
Total protein
0g
Sodium
0mg
Cholesterol
0mg
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