Mediterranean Salad
Ingredients
The salad
-
3
cups
sliced cucumbers
-
2
cups
cherry tomatoes
-
¼
cup
red onion
-
1
each
green bell pepper
-
⅓
cup
kalamata olives
-
¼
cup
fresh parsley
-
⅓
cup
feta cheese
The dressing
-
6
tablespoons
olive oil
-
2
tablespoons
red wine vinegar
-
2
teaspoons
Dijon mustard
-
to taste
salt and pepper
-
¼
teaspoon
dried oregano
-
¼
teaspoon
garlic powder
Instructions
- Whisk together the dressing ingredients in a small bowl.
- In a large bowl, combine the cucumbers, cherry tomatoes, red onion, green bell pepper, kalamata olives, and parsley.
- Pour the dressing over the vegetables and toss gently to coat.
- Sprinkle feta cheese over the salad and garnish with additional parsley if desired.
- Serve immediately.
Nutrition Facts (estimated)
Servings
6
Calories
197
Total fat
13g
Total carbohydrates
5g
Total protein
1g
Sodium
317mg
Cholesterol
0mg
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