Grilled Greek Yogurt Chicken

Ingredients

The marinade

• 10-12 ounces plain Greek yogurt
• 1 small lemon zest or ½ teaspoon TruLemon
• 1 ½ teaspoons Greek seasoning
• ½ teaspoon kosher salt
• ¼ teaspoon freshly ground black pepper
• 1 teaspoon red wine vinegar
• 2 tablespoons green onion
• 2 tablespoons minced garlic

The chicken

• 1 ½-2 pounds boneless, skinless chicken breasts or thighs

Instructions

Nutrition Facts (estimated)