Hot Honey Mustard Vinaigrette
Ingredients
-
¼
cup
extra virgin olive oil
-
2
tablespoons
apple cider vinegar
-
2
tablespoons
mustard
-
1
tablespoon
hot honey
-
1
teaspoon
chopped fresh thyme
-
2
cloves
garlic
-
¼
teaspoon
salt
Instructions
- Add all ingredients to a jar.
- Whisk or cover the jar and shake until well mixed.
Nutrition Facts (estimated)
Servings
4
Calories
144
Total fat
14g
Total carbohydrates
5g
Total protein
0.5g
Sodium
229mg
Cholesterol
0mg
You might also like