Peppered Bacon Bloody Mary
Ingredients
The cocktail
-
1
cup
tomato juice
-
1
oz
vodka
-
1
tbsp
lemon juice
-
½
tsp
Worcestershire sauce
-
¼
tsp
hot sauce
-
¼
tsp
smoked paprika
-
to taste
black pepper
The garnish
-
2
slices
peppered bacon
-
to taste
celery salt
-
1
stick
celery
Instructions
- Rim the glass with celery salt and black pepper.
- In a shaker, combine tomato juice, vodka, lemon juice, Worcestershire sauce, hot sauce, smoked paprika, and black pepper.
- Shake well and pour into the prepared glass.
- Garnish with peppered bacon and a celery stick.
Nutrition Facts (estimated)
Servings
1
Calories
250
Total fat
15g
Total carbohydrates
20g
Total protein
10g
Sodium
600mg
Cholesterol
20mg
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