Sugar-Free Popsicles: Strawberry Lemon
Ingredients
-
½
cup
fresh squeezed lemon juice
-
1
pound
fresh or frozen strawberries
-
1½
cup
water
-
½
cup
powdered Monkfruit Sweetener
Instructions
- Squeeze the juice from the lemons into a blender.
- Add in the strawberries, water, and powdered sweetener, then blend until smooth.
- Pour the blended mixture into popsicle molds.
- Place the lid on the mold and add the popsicle sticks.
- Freeze for 4 hours.
- To serve, run the mold under water to loosen the popsicles and remove them.
Nutrition Facts (estimated)
Servings
10 popsicles
Calories
17
Total fat
0g
Total carbohydrates
3g
Total protein
0g
Sodium
0mg
Cholesterol
0mg
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