Baked Brie with Apples
Ingredients
The main ingredients
-
1
8-ounce
wheel of brie
-
1
tablespoon
butter
-
1
large
apple, chopped
-
2
tablespoons
brown sugar
-
3
tablespoons
salted caramel sauce
For serving
-
to taste
Stacy's pita chips or crackers
Instructions
- Preheat the oven to 350°F.
- Place the wheel of brie on a lined baking sheet and bake for 10-12 minutes.
- While the brie is baking, melt the butter in a saucepan, then add the chopped apples and brown sugar, cooking until the apples are soft (about 5 minutes).
- Remove the brie from the oven and transfer it to a serving platter.
- Top the brie with the sautéed apples and drizzle with salted caramel sauce.
- Serve immediately with pita chips.
Nutrition Facts (estimated)
Servings
6
Calories
250
Total fat
18g
Total carbohydrates
20g
Total protein
6g
Sodium
200mg
Cholesterol
30mg
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