7 Layer Spicy Taco Dip
Ingredients
The dip layers
-
1
10 oz
container spicy hummus
-
2
cups
guacamole
-
2
cups
chunky salsa
-
1 ½
cups
plain Greek yogurt
-
2
tablespoons
taco seasoning
-
1 ½
cups
shredded Mexican cheese
The toppings
-
1
cup
diced roma tomatoes
-
½
cup
sliced olives
-
¼
cup
chopped green onions
Instructions
- Mix Greek yogurt with taco seasoning until well combined.
- In a baking dish, layer the hummus, followed by guacamole, then salsa.
- Spread the seasoned Greek yogurt on top of the salsa.
- Sprinkle with shredded cheese, diced tomatoes, olives, and green onions.
- Cover and chill in the fridge until ready to serve.
Nutrition Facts (estimated)
Servings
14
Calories
171
Total fat
11.4g
Total carbohydrates
10.8g
Total protein
7.2g
Sodium
637.6mg
Cholesterol
0mg
You might also like