Coconut Rice
Ingredients
The rice
-
1 ½
cup
basmati rice, uncooked
The liquid
-
1
can (13.5-ounce)
coconut milk
-
1 ¼
cup
water or coconut water
The flavorings
-
1
tablespoon
unrefined coconut oil
-
½
teaspoon
salt
-
1
tablespoon
honey or sugar
Instructions
- Combine all ingredients in a medium-sized saucepan.
- Bring to a boil over medium-high heat.
- Stir, then immediately reduce heat to medium-low.
- Cover and cook for 10 minutes.
Nutrition Facts (estimated)
Servings
6
Calories
356
Total fat
18g
Total carbohydrates
45g
Total protein
5g
Sodium
258mg
Cholesterol
0mg
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