Classic Turkey Club Sandwich
Ingredients
-
2
slices
center cut bacon
-
2
slices
whole grain bread
-
1
tablespoon
light mayo
-
2
slices
iceberg lettuce
-
3
ounces
turkey breast
-
2
slices
ripe tomato
Instructions
- Cook the bacon until crisp and drain the fat on a paper towel.
- Toast the bread and spread mayo on both slices.
- Layer one slice of lettuce, turkey, tomato, bacon, and the remaining lettuce on one slice of bread.
- Top with the second slice of bread, slice in half, and serve.
Nutrition Facts (estimated)
Servings
1 sandwich
Calories
351
Total fat
11.5g
Total carbohydrates
28.5g
Total protein
35g
Sodium
652.5mg
Cholesterol
65mg
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