Fig & Bacon Grilled Cheese Sandwich
Ingredients
-
4
slices
bread
-
4
slices
bacon
-
2
ounces
cheddar cheese
-
4
Tablespoons
fig jam or spread
Instructions
- Spread each slice of bread with 1 Tablespoon of fig spread.
- Add cheddar cheese and 2 slices of bacon to each sandwich.
- Grill sandwiches on the stove top or in a panini press until the cheese has melted and the bread is toasted and golden.
Nutrition Facts (estimated)
Servings
2 sandwiches
Calories
350
Total fat
20g
Total carbohydrates
30g
Total protein
15g
Sodium
600mg
Cholesterol
30mg
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