Bacon Ranch Fries
Ingredients
The fries
The toppings
-
1
cup
Shredded Cheddar Cheese
-
½
cup
Crispy Bacon Bits
-
¼
cup
Ranch Dressing
Instructions
- Preheat the oven to 425°F (220°C) and prepare a baking sheet.
- Spread the frozen fries on the baking sheet and bake for 18–22 minutes, flipping halfway through.
- Remove the fries and sprinkle half of the shredded cheese over them.
- Broil the fries for 1–2 minutes until the cheese is bubbly and golden.
- Add the crispy bacon bits and the remaining cheese on top.
- Broil again for another 1–2 minutes until the second layer of cheese melts.
Nutrition Facts (estimated)
Servings
4
Calories
350
Total fat
20g
Total carbohydrates
30g
Total protein
15g
Sodium
600mg
Cholesterol
30mg
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