Greek Yogurt Dough
Ingredients
-
1 ¾
cups
self-rising flour
-
1
cup
Greek yogurt
Instructions
- Sift the self-rising flour to remove any clumps.
- In a large mixing bowl, combine the flour and yogurt.
- Using your hands, press the mixture into a dough ball.
- Transfer the dough to a floured surface and use it as desired.
Nutrition Facts (estimated)
Servings
4
Calories
227
Total fat
1g
Total carbohydrates
39g
Total protein
12g
Sodium
19mg
Cholesterol
0mg
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