Shish Kabob

Ingredients

Marinade

• ⅓ cup soy sauce
• ¼ cup lemon juice
• ½ cup olive oil
• ¼ cup Worcestershire sauce
• 2 teaspoons minced garlic
• 1 tablespoon Italian seasoning
• 1 teaspoon black pepper
• ½ teaspoon salt
• ½ teaspoon onion powder

Kabobs

• 2 pounds lean steak (such as sirloin or New York strip), cut into 1 inch pieces
• 1 large red onion, cut into 1 inch pieces
• 1 red bell pepper, cut into 1 inch pieces
• 1 green bell pepper, cut into 1 inch pieces
• 1 tablespoon chopped parsley

Instructions

Nutrition Facts (estimated)