Vanilla Glazed Apple Cinnamon Muffins
Ingredients
The muffins
-
½
cup
flour
-
1
teaspoon
baking powder
-
¼
teaspoon
salt
-
½
teaspoon
cinnamon
-
a pinch
nutmeg
-
¼
cup
milk
-
1
large
egg, beaten
-
1
tablespoon
butter, melted
-
½
apple
finely chopped or grated
-
1
tablespoon
sugar
The glaze
-
½
cup
powdered sugar
-
1
teaspoon
vanilla extract
-
1
teaspoon
milk or cream
Instructions
- 1. Mix the dry ingredients together.
- 2. Combine the milk and beaten egg, then add to the dry ingredients.
- 3. Add the melted butter and mix well.
- 4. Stir the chopped apples mixed with sugar into the batter.
- 5. Fill 3-4 greased muffin tins and bake at 350°F for about 20 minutes until golden brown.
- 6. For the glaze, combine powdered sugar with vanilla and milk, adjusting the consistency as needed.
Nutrition Facts (estimated)
Servings
3-4
Calories
250
Total fat
7g
Total carbohydrates
40g
Total protein
4g
Sodium
200mg
Cholesterol
50mg
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