BA's Best Chocolate Chip Cookies
Ingredients
-
1½
cups plus 1 Tbsp.
all-purpose flour
-
1¼
tsp.
kosher salt
-
¾
tsp.
baking soda
-
¾
cup
unsalted butter
-
1
cup
dark brown sugar
-
¼
cup
granulated sugar
-
1
large
egg
-
2
large
egg yolks
-
2
tsp.
vanilla extract
-
6
oz.
bittersweet chocolate
Instructions
- Preheat the oven to 375°F and prepare the flour mixture.
- Brown half of the butter in a saucepan and combine with the remaining butter.
- Mix the sugars with the melted butter, then add the egg, yolks, and vanilla.
- Fold the dry ingredients into the wet mixture and add the chocolate.
- Scoop the dough onto baking sheets and bake until golden brown.
Nutrition Facts (estimated)
Servings
16
Calories
250
Total fat
12g
Total carbohydrates
35g
Total protein
3g
Sodium
150mg
Cholesterol
50mg
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