Healthy Peanut Butter Banana Oatmeal Cookies
Ingredients
The base
-
½
cup
peanut butter
-
½
cup
mashed ripe banana
-
¼
cup
maple syrup
-
1
teaspoon
vanilla extract
-
1
cup
rolled oats
-
½
teaspoon
baking soda
-
¼
teaspoon
sea salt
The mix-ins
-
½
cup
dairy free chocolate chips
-
½
cup
chopped pecans
Instructions
- Preheat the oven to 350°F (180°C).
- In a bowl, mix the peanut butter, banana, maple syrup, and vanilla extract until combined.
- Add the oats, baking soda, and salt, and mix well.
- Fold in the chocolate chips and pecans.
- Drop balls of dough onto parchment-lined cookie sheets.
- Bake for 17-20 minutes until the edges are brown.
Nutrition Facts (estimated)
Servings
16
Calories
148
Total fat
9g
Total carbohydrates
14g
Total protein
3g
Sodium
112mg
Cholesterol
0mg
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