Halloween Charcuterie Board
Ingredients
Cheese
-
16
oz
sharp cheddar cheese
-
8
oz
creamy brie cheese
-
8
oz
jalapeño pepper jack cheese
-
8
oz
fresh mozzarella balls
Meat
-
4
oz
prosciutto
-
4
oz
genoa salami
Fruit
-
to taste
blackberries
-
to taste
green grapes
-
to taste
green apple slices
-
to taste
dried apricots
Crackers
-
to taste
everything bagel seasoned crackers
-
to taste
fig and olive crisps
Other Additions
-
to taste
walnuts
-
to taste
pimento stuffed green olives
-
to taste
chocolate covered peanuts
-
to taste
decorations (plastic spiders, candy eyeballs, skeleton hands)
Instructions
- Start by adding the largest items first, such as bowls and skeleton decorations.
- Add all the cheeses next.
- Follow with the meats and fruits.
- Fill in gaps with assorted crackers, nuts, and chocolate covered peanuts.
- Top with spooky decorations and enjoy!
Nutrition Facts (estimated)
Servings
8
Calories
300
Total fat
20g
Total carbohydrates
25g
Total protein
15g
Sodium
600mg
Cholesterol
50mg
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