Greek Pizza
Ingredients
The crust
-
1
package
whole wheat pizza dough
-
2
tablespoons
olive oil
The toppings
-
1
cup
mozzarella cheese
-
½
medium
red onion
-
1
cup
cucumber
-
1
cup
tomatoes
-
½
cup
Kalamata olives
-
½
cup
feta cheese
-
1
cup
tzatziki sauce
Instructions
- Preheat the oven and prepare the pizza dough according to package instructions.
- Roll out the dough and place it on a pizza stone or baking sheet.
- Brush the dough with olive oil and sprinkle mozzarella cheese and sliced red onion on top.
- Bake the pizza until the cheese is melted and the crust is golden brown.
- Remove the pizza from the oven and top with cucumber, tomatoes, Kalamata olives, and feta cheese.
- Drizzle tzatziki sauce over the top before serving.
Nutrition Facts (estimated)
Servings
4
Calories
300
Total fat
15g
Total carbohydrates
30g
Total protein
12g
Sodium
500mg
Cholesterol
30mg
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