Recipe: Simple Hot Sausage Breakfast Sandwiches

Ingredients

Mash the hot Italian sausage and ground beef together in a bowl until combined, then form into two equal patties.
Heat a cast iron skillet over medium heat and butter the inside halves of the English muffins.
Place the muffins butter side down in the skillet and cook until browned, then flip and cook the exterior.
Cook the sausage patties in the same skillet until browned and cooked through, adding cheese on top to melt.
In the same skillet, crack in the eggs and cook to your desired doneness, seasoning with salt and pepper.
Assemble the sandwiches with the muffin bottom, sausage patty with melted cheese, and fried egg on top.
Add hot sauce and chives if desired, then serve hot.

Servings

2 sandwiches

Calories

500

Total fat

30g

Total carbohydrates

35g

Total protein

25g

Sodium

800mg

Cholesterol

300mg