Homemade Sausage McMuffin
Ingredients
-
4
pieces
English muffins
-
4
pieces
breakfast sausage patties
-
4
large
eggs
-
4
slices
American cheese
Instructions
- Cook the sausage patties as instructed.
- Heat oil in a non-stick pan, add egg rings, and crack an egg into each ring. Fry for 1-2 minutes, flipping halfway through.
- Toast the English muffins, then assemble by placing cheese, sausage, and egg on one half of the muffin, and top with the other half.
Nutrition Facts (estimated)
Servings
4 servings
Calories
325
Total fat
12g
Total carbohydrates
27g
Total protein
29g
Sodium
686mg
Cholesterol
0mg
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