Hawaiian Pulled Pork Sliders
Ingredients
The pork
-
1½
pounds
pork tenderloin
-
1
cup
chicken broth
-
1
cup
BBQ sauce
The seasoning
-
2
teaspoons
brown sugar or sweetener
-
1
teaspoon
chili powder
-
1
teaspoon
smoked paprika
-
½
teaspoon
onion powder
-
½
teaspoon
garlic powder
-
¼
teaspoon
salt
-
¼
teaspoon
pepper
The buns
-
12
pieces
Sweet Rolls or Slider Buns
Instructions
- Rub the spices into the pork tenderloin.
- Pour the chicken broth into the slow cooker.
- Place the tenderloin over the broth.
- Cook for 8 hours on Low or 4 hours on High.
- Open the pot and shred the meat using 2 forks.
- Pour in the BBQ sauce and stir.
- Serve the pulled pork on rolls or buns.
Nutrition Facts (estimated)
Servings
12 sliders
Calories
412
Total fat
17g
Total carbohydrates
35g
Total protein
27g
Sodium
mg
Cholesterol
mg
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