Eggnog French Toast
Ingredients
The batter
-
½
cup
skinny eggnog
-
2
large
egg whites
-
1
dash
cinnamon
-
1
dash
nutmeg
The bread
-
4
slices
Weight Watchers whole grain bread
For cooking
-
1
spray
butter flavored spray
-
to taste
powdered sugar
Instructions
- 1. Whisk together egg whites, cinnamon, and eggnog in a shallow bowl.
- 2. Heat a nonstick skillet on medium heat and mist with cooking spray.
- 3. Soak the bread in the egg mixture, then place on the hot skillet.
- 4. Cook until golden brown on both sides.
- 5. Top with cinnamon and powdered sugar before serving.
- 6. Serve with sugar-free syrup, agave nectar, or honey.
Nutrition Facts (estimated)
Servings
2 servings
Calories
167
Total fat
2.5g
Total carbohydrates
28.4g
Total protein
10.9g
Sodium
0mg
Cholesterol
0mg
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