Recipe: Healthy Oatmeal Raisin Granola

Ingredients

1. Preheat the oven to 325°F and line a baking sheet with parchment paper.
2. In a large bowl, mix the rolled oats, salt, cinnamon, and nutmeg.
3. In a separate small bowl, stir together the almond butter, honey, coconut oil, and vanilla.
4. Combine the wet ingredients with the dry ingredients and stir until fully mixed.
5. Spread the mixture onto the prepared baking sheet in a flat layer, ensuring the oats are touching but not too thick.
6. Bake for 17-20 minutes or until golden brown on the edges, then let cool for 1 hour.
7. After cooling, break the granola into chunks and mix in the raisins and chocolate chips.
8. Store the granola in an airtight container at room temperature.

Servings

4 cups

Calories

250

Total fat

12g

Total carbohydrates

30g

Total protein

Sodium

50mg

Cholesterol

0mg