Frozen Fruit Pops
Ingredients
The fruit
-
⅓
cup
diced kiwi
-
⅓
cup
diced watermelon
-
⅓
cup
diced strawberries
-
⅓
cup
diced pineapple
The juice
-
¼
cup
fresh pineapple juice or orange juice
Instructions
- Combine all diced fruit in a bowl.
- Fill each 5 oz cup with the fruit mixture.
- Add 1 tablespoon of juice to each cup.
- Insert craft sticks into each cup.
- Place the cups in the freezer for a few hours until firm.
- To remove the pops, run the cups under warm water for a few seconds.
- Enjoy your fruit pops!
Nutrition Facts (estimated)
Servings
4 servings
Calories
32
Total fat
0.5g
Total carbohydrates
8g
Total protein
0.5g
Sodium
1.65mg
Cholesterol
0mg
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