Cinnamon Toast
Ingredients
The toast
The cinnamon butter mixture
-
¼
cup
salted butter, softened
-
¼
cup
granulated sugar
-
1
teaspoon
ground cinnamon
-
½
teaspoon
vanilla extract
Instructions
- Preheat your oven to 350°F.
- Combine softened butter, sugar, cinnamon, and vanilla in a bowl and mix until uniform.
- Spread the cinnamon butter mixture evenly over the bread slices.
- Place the bread on an ungreased baking sheet and bake for 10 minutes.
- Turn on the broiler and broil the toast for 1 to 2 minutes until bubbly and crispy.
- Allow to cool slightly, slice, and enjoy.
Nutrition Facts (estimated)
Servings
2 servings
Calories
220
Total fat
10g
Total carbohydrates
30g
Total protein
2g
Sodium
200mg
Cholesterol
30mg
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