Cajun Fries
Ingredients
The fries
The seasoning
-
3
tablespoons
neutral cooking oil
-
1 ½
teaspoons
salt
-
1
teaspoon
smoked paprika
-
1
teaspoon
onion powder
-
1
teaspoon
dried oregano
-
½
teaspoon
garlic powder
-
¼
teaspoon
cayenne pepper
Instructions
- Preheat the oven to 425°F and prepare a baking sheet with parchment paper.
- In a small bowl, mix together the salt, smoked paprika, onion powder, dried oregano, garlic powder, and cayenne pepper.
- In a large bowl, combine the potato sticks with the neutral oil and spice mixture, ensuring they are well coated.
- Spread the seasoned potato sticks in a single layer on the baking sheet.
- Bake the fries for 20 minutes, then flip them over and bake for an additional 20 minutes or until they reach your desired doneness.
- Serve warm with your choice of dipping sauces.
Nutrition Facts (estimated)
Servings
4
Calories
266
Total fat
11g
Total carbohydrates
40g
Total protein
5g
Sodium
883mg
Cholesterol
0mg
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