Easy Maple Baked Pears
Ingredients
The pears
The flavorings
-
¼
teaspoon
ground cinnamon
-
½
cup
pure maple syrup
-
1
teaspoon
pure vanilla extract
Optional toppings
-
to taste
maple almond granola
-
to taste
plain Greek yogurt
Instructions
- Preheat the oven to 375°F (190°C) and prepare a baking pan.
- Cut the pears in half and core them.
- Arrange the pears in the baking pan and sprinkle with cinnamon.
- Whisk together maple syrup and vanilla extract, then drizzle over the pears.
- Bake for about 25 minutes or until the pears are soft and lightly browned.
- Serve warm with optional toppings.
Nutrition Facts (estimated)
Servings
4
Calories
159
Total fat
0.3g
Total carbohydrates
38.4g
Total protein
0.7g
Sodium
3.9mg
Cholesterol
0mg
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