Homemade Coconut Butter
Instructions
- Process the shredded coconut in a food processor or capable blender for about 10 minutes.
- Scrape down the sides of the bowl as necessary until a butter forms.
Nutrition Facts (estimated)
Servings
approximately 1/2 cup
Calories
150
Total fat
15g
Total carbohydrates
6g
Total protein
1g
Sodium
5mg
Cholesterol
0mg
You might also like