Nutella Waffles
Ingredients
-
2
cups
all-purpose flour
-
1
tablespoon
sugar
-
1
teaspoon
baking powder
-
½
teaspoon
baking soda
-
1
teaspoon
sea salt
-
2
large
eggs
-
1¾
cups
milk
-
¼
cup
melted unsalted butter
-
½
cup
Nutella
-
1
teaspoon
vanilla extract
Instructions
- Preheat your oven to 200°F and your waffle iron to low heat.
- In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a large bowl or stand mixer, combine the eggs, milk, melted butter, Nutella, and vanilla extract until well mixed.
- Gradually stir in the dry ingredients until just combined, being careful not to overmix.
- Grease the waffle iron and pour about ½ cup of batter into each section.
- Cook according to the manufacturer's instructions and keep warm in the preheated oven while cooking the remaining waffles.
Nutrition Facts (estimated)
Servings
8
Calories
321
Total fat
14g
Total carbohydrates
40g
Total protein
7g
Sodium
405mg
Cholesterol
63mg
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